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Avocado Quinoa Salad

Prep Time:

15 Minutes

Cook Time:

20 Minutes

Serves:

2 Servings

Level:

Easy

About the Recipe

This healthy avocado quinoa salad is a perfect blend of plant-based protein, fiber, and heart-healthy fats. It’s gluten-free, vegan, and great for meal prep. Enjoy it as a main dish or a side!

Ingredients

  • 1 cup cooked quinoa

  • 1 ripe avocado, diced

  • ½ cup cherry tomatoes, halved

  • ¼ cup cucumber, diced

  • 2 tablespoons red onion, finely chopped

  • 1 tablespoon olive oil

  • Juice of ½ lemon

  • Salt and pepper to taste

Preparation

Step 1


Cook quinoa according to package instructions. Let it cool.



Step 2


In a large bowl, combine cooked quinoa, diced avocado, tomatoes, cucumber, and red onion.



Step 3


Drizzle with olive oil and lemon juice. Add salt and pepper to taste.



Step 4


Mix gently to combine. Serve immediately or refrigerate for later.

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